Monday, January 7, 2013

The Thailand Excursion

In an attempt to find relief from the stifling heat of Phnom Penh in late December, my family decided to take a World Pop Tour to Thailand. 

Our tour guide had a soothing voice and some funny stories, and the daily meals and schedule were relatively well-coordinated, but beyond that, I was disappointed that we were taken mostly to tourist traps (including a swallow's nest outlet, leather dealer, and jewelry factory) rather than to any historical or cultural sites. We managed not to set foot in a single wat nor visit a floating market. It was an odd tour. I'm burned out on sitting in moving vehicles.
Bangkok sprawls.
Bangkok: The Los Angeles of Thailand?
My favorite part of the trip was the two hours we spent on a beach in Pattaya, swimming, drinking coconut juice, and watching a seemingly endless stream of jet skis and speedboats whiz around. It was incredibly smoggy, though, and made me long for Kampong Saom.
Apparently these coconuts are injected with flavorings.
At an "Orchid Resort" where we watched an elephant show that made me very sad for the elephants
Coconut as compensation for indignity.
On the way back to Cambodia, we stopped at a Tesco Lotus, what I gather is Thailand's version of Target/Walmart.
Everywhere is becoming just like everywhere else.
(Read The Machine StopsPaul Davis tweeted about the short story many weeks ago and I finally got around to reading it when I got to Cambodia.)

On the bright side, it was good to spend time with Khmers who currently live in Cambodia, France, Australia, and other parts of the US. Despite my recent increase in social awkwardness, I managed to have a few pleasant conversations by the end of the trip, and even got to talk with a Cambodian-born Aussie named Adam about being a writer.

And then, I became a happy hermit.

Wednesday, January 2, 2013

Dispatch from Cambodia, 5 // Olympic Stadium

My aunt speaks wistfully of the days when Olympic Stadium was surrounding by a vast field of grass, and the insides were shining and new, ten years before the Khmer Rouge took over the country. 

Phnom Penh is crowded, dusty, and traffic is chaotic, so it's been hard to muster motivation to explore. I'm not sure whether I would have visited this architectural must-see had I not been searching the internet for rock climbing in Cambodia and heard that a small bouldering wall had been installed here.
It's free to enter on foot, 1000 riel (about 25 cents) to enter with a car or motorbike. 
I spied the bouldering wall right as I walked to the stadium.

People walk or run round and round the field, up and down the stands, and inside.


People play soccer on the pavement outside the field; I suppose the grassy field inside is reserved for official games.
Inside.
Along the upper walkway, various groups hold aerobics/dance sessions in the evening.

The wall gets a good breeze in January.
Trying out the holds.
Sunset atop the Stadium.
Be sure to pick up this carb-tastic sticky-rice/crepe/coconut dessert on your way out.

Sunday, December 30, 2012

Dispatch from Cambodia, 4 // Familiar Faces

I've been able to catch up with a few friends from Los Angeles while in Phnom Penh:

Ryan, who spent two years working with youth here and is now back in California:
At Chuck Norris Dim Sum (12/12/2012)
Sean, who took a whirlwind trip through Phnom Penh and Siem Reap on his way to Hong Kong:
At The Terrace (28/12/2012)
 David, who was visiting from Ho Chi Minh City, Vietnam:
At smoothie stall on St. 13 (29/12/2012)
The excursion to see David and his ladyfriend was the first one in which I spend any time roaming around Phnom Penh at night without being escorted by family. We took a tuk-tuk from their guesthouse to the riverfront, wandered around for a bit, then put together a dinner of various dishes from street stalls. The meal we made was the kind you'd have on an ordinary night at home-- an omelette with a green called s'ahm, grilled salted fish jerky, string bean stir-fry, chicken ginger stir-fry, and pickles.

It was my first real streetfood meal, and probably the cheapest I've had since getting here. I have little reason to seek streetfood when I'm having wonderful home-cooked meals, and my family was pretty cautious about what we ate for fear of illness. The verdict for me? A negligible bit of IBS in the night, and a slight rash on my right arm the next morning, both of which might just be a coincidence. 

David asked me whether I've explored and "just gotten lost" since I arrived in Phnom Penh, and I talked a bit about how I feel much less independent in Cambodia. I'm not used to being fearful, and articulating the fact that I am is helping me consider breaking out of my comfort zone a little more (though I'll still be appropriately cautious).